Scientist, Practical Dyer.

Robert McFarlane dyeing and scouring
Robert McFarlane dyeing and scouring
In the 1850s and 1860s, Robert McFarlane was the editor of Scientific American. “A genuine Scot, from Rutherglen, near Glasgow,” he was instrumental in promoting the benefits of Gail Borden’s invention of condensed milk, and wrote an important treatise on dyeing and calico printing. By 1870, he had left the big city life and editing behind, and was in charge of The Old Dyeing and Scouring Establishment at 24 Norton Street in Albany. How did the editor of the premiere scientific magazine of its day (in a day when science was held in high regard) end up running a high-end laundry? I don’t know. Perhaps he just really liked dyeing things.

 

Norton Street, by the way, is gone. Formerly called Church Street and, until 1835, Store Lane, it ran east from South Pearl Street and ended at Green Street. It is shown as “Nail Street” on the Simeon De Witt maps from the 1790s.

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