Back when Albany Ale was king, Amsdell Brothers were a major brewer and distributor. Their brewery stretched from 135 to 145 Jay Street, in a time when hyphenating addresses was apparently not in vogue. “The Empire State: Its Industries and Wealth” explains that:
“An opinion once prevailed among certain classes of the community, that first-class ales could not be brewed in America. This sentiment is now confined entirely to Anglo-Maniacs, who obtain their clothes from England . . . “
The brewery was founded 1844 by William Amsdell, and successive family members oversaw its growth. The brewery had frontage on Jay and Lancaster streets; the Jay Street malt house held 125,000 bushels, and another on Central Avenue held another 60,000. “Mr. Geo. J. Amsdell is one of Albany’s public-spirited citizens . . . and could have been Mayor if he would accept the nomination; [he] is vice-president of the Albany City Bank.”
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